Dinner Menu

    • Antipasti - Starter

    • Garlic Bread

      4.50

    • Bowl of Olives

      5.00

    • Zuppa del giorno

      6.50

      Fresh soup of the day, served with brown soda bread

    • Bruschetta Miste

      8.00

      Toasted bread topped with fresh tomato, basil, garlic, mozarella; roasted red peppers, extra virgin olive oil

    • Antipasto Misto

      9.50

      Fantastic way to start a meal: Parma Ham, olives, roasted red peppers
      (for two: EUR 15)

    • Prawns Tempura

      11.50

      Prawns in light Tempura batter

    • Prosciutto e Melone

      9.50

      Parma Ham and Melon

    • Scamorza in Camicia

      8.50

      Grilled smoked Scamorza cheese wrapped in Parma Ham, rocket salad, cherry tomatoes, balsamic reduction

    • Insalata Caprino

      7.50

      Mixed leaves, beetroot, goat's cheese, toasted walnut, soft boiled egg, French dressing

    • Salmone Affumicato

      8.50

      Smoked salmon, mixed baby leaves, capers, red onion, lemon dressing

    • Pate della Casa

      8.00

      Mushroom, brandy, chicken liver pate, toasted bread

    • Gnocchi Gorgonzola

      8.00

      Fresh dumplings with Gorgonzola in a cream sauce

    • Burrata Caprese

      9.50

      Burrata cheese, fresh tomato, basil, extra virgin olive oil

    • Burrata Parma Ham

      10.00

      Burrata cheese and Parma ham

    • Piatto Forte - Main Course

    • Sirloin Steak 10oz

      24.00

      The very best of Irish beef (aged 28 days): Grilled to your liking, sauted onions, French fries.
      (Pepper Sirloin Steak 10 oz - EUR 25.00)

    • Fillet Steak 10oz

      28.00

      The very best of Irish beef (aged 28 days): Grilled to your liking, sauted onions, French fries.
      (Pepper Fillet Steak 10 oz - EUR 29.00)

    • Pollo Taragon

      18.50

      Oven roasted free range chicken fillet, taragon, wine + cream sauce

    • Vitello alla Milanese

      22.00

      Crumbed veal escalopes, mashed potatoes, lemon

    • Vitello Marsala

      22.00

      Veal escalopes in Marsala wine sauce

    • Fish & Chips

      18.00

      Fresh cod coated in light beer batter, with chips, lemon & home made tartar sauce

    • Prawns Tempura

      23.50

      Prawns in light Tempura batter, served with mixed leaves salad and french dressing

    • Pesce del giorno

      P.O.D.

      Fresh fish of the day. Please ask your waiter.

    • Insalata caprino

      16.00

      Mixed leaves, beetroot, goat's cheese, toasted walnuts, soft boiled egg, French dressing

    • Chicken Avocado Salad

      17.00

      Mixed leaves, tomato, red onion, avocado, beetroot, grilled chicken breast, French dressing

    • Sides

      Main courses are served with potatoes and vegetables of the day (excluding Fish & Chips and Salads).

      Side orders:
      French Fries:  EUR 4.00 / Vegetable of the Day: EUR 4.00 / Mixed Salad: EUR 4.00
      Sauted Mushrooms: EUR 4.00 / Baby steamed potatoes: EUR 4.00 / Courgette in Tempura: EUR 4.00

    • La Pasta - The pastas

    • Penne Integrali

      14.50

      Whole grain penne pasta, Italian sausage, broccoli, cream sauce

    • Tagliatelle Seafood

      17.00

      Fresh tagliatelle with prawns and calamari in Napoletana sauce with wine

    • Ravioli ricotta e spinaci

      15.00

      Fresh ravioli ricotta & spinach in rose sauce

    • Tagliatelle Carbonara

      14.50

      A classic: Fresh tagliatelle with pancetta and black pepper in cream sauce

    • Lasagna tradizionale

      15.50

      Traditional lasagne fired in our clay oven, served with garlic bread

    • Linguine alle Vongole

      17.00

      Linguine pasta with Palourde clams with garlic, chilly, parsley, cherry tomatoes, white wine

    • Le Pizze - The Pizzas

    • Margherita

      12.00

      Tomato sauce, fresh mozzarella, fresh basil

    • American Hot

      14.00

      Tomato sauce, fresh mozzarella, spicy peperoni, olive oil

    • Milano

      16.50

      Tomato sauce, fresh mozzarella, Milano salami, rocket leaves, shaved parmesan

    • Ventricina

      16.50

      Tomato sauce, fresh mozzarella, spicy salami, smoked scamorza cheese

    • Prosciutto e funghi bianca

      16.50

      Fresh mozzarella, mushrooms, Parma ham (no tomato sauce)

    • Barberino

      15.00

      Fresh mozzarella, gorgonzola cheese, fresh pears (no tomato sauce)

    • Michelangelo

      15.00

      Tomato sauce, fresh mozzarella, caramelised red onions, goat's cheese, pepperoni

    • Ortolana

      15.50

      Tomato sauce, fresh mozzarella, roasted peppers, grilled courgette and aubergine

    • Quattro mori

      16.00

      Tomato sauce, fresh mozzarella, spicy salami, mushroom, grilled courgette

    • Genovese

      16.50

      Basil pesto, fresh mozzarella, spinach, chicken, sun dried tomatoes

    • Quattro stagioni

      15.00

      Tomato sauce, fresh mozzarella, artichoke, mushrooms, olives, ham, garlic, extra virgin olive oil

    • Quattro Formaggi

      16.00

      White pizza with four cheeses (fresh mozzarella, goat's cheese, smoked scamorza, gorgonzola) (no tomato sauce)

    • Pizza al Pesto

      15.00

      Home made pesto and fresh mozzarella

    • Calzone (folded)

      14.00

      Folded pizza with fresh mozzarella, onions, mushrooms, roasted red peppers. Topped with hot pizza sauce.

    • Extras

      Extra toppings EUR 1.40 / Extra chicken breast EUR 2.50
      Extra smoked salmon EUR 2.50 / Extra Parma ham EUR 4.80

Parties of 6 or more: Service Charge 12.5%